Fall is in the Air and New Beers are on Tap!
- Telluride Brewing Co
- Aug 27, 2021
- 2 min read
Our aspen leaves are already beginning to change, and just as you can depend on the change of the seasons, you can count on your friends at Telluride Brewing Co to launch new, delicious beers for you to enjoy at both locations!
One of the best parts of having our new brewpub in Mountain Village is our additional brewing space! We’re now able to brew experimental beers and share them with our customers here in Telluride. It’s a win-win for us - our brewing team gets to brew whatever new beers they dream up and we get to taste them!
Saison de Poisson, a Belgian Farmhouse Ale, goes on tap next week and we’re so excited to try it! Farmhouse ales are traditional summer beers in both Belgium and France that were brewed in the winter season and enjoyed from crop planting through harvest. Farmhouse beers are typically earthy with slightly sweet, fruity flavors. The perfect beer for these warm summer days as we transition into fall.
Our Lawson Hill Brewery is also hard at work brewing our core beers and seasonals, the next to go on tap is none other than OktoberFISH! We launched this fall classic for the first time in 2020, and loved it so much we decided to do it again. The German Marzenbier is chalk full of malty goodness, made possible by the heaps of German Malt that we put into it. We put a lot of love and respect into the brewing process of OktoberFISH, respecting the process and traditional style by which it was inspired!
Follow us on social media to stay informed of which day(s) we’ll tap these two seasonal stunners! We’ll be offering $1 off each of them that day from 4-6pm - happy Happy Hour! We look forward to seeing you then.
A well-written update on the seasonal shift and how it reflects in the brewery’s new releases. The way you explained the transition into fall flavors was very clear and engaging, especially how seasonal ingredients influence the brewing process. I recently came across a similar discussion on a review blog, and it offered an interesting perspective as well. It also reminded me of how different wellness and lifestyle spaces, including https://www.rosedalewellness.com/, often emphasize the importance of seasonal awareness in everyday experiences. Overall, this was an enjoyable and informative read.
Really enjoyed the cozy fall vibe in this post, especially the part about experimenting with new farmhouse ales. On the entertainment side, I’ve been winding down lately with a few rounds of Subway Surfers and it’s honestly such a fun little way to relax after a long day.
This was such a fun seasonal update and it really captured the atmosphere of fall in Telluride perfectly. I enjoyed reading about the new experimental brews and the passion behind creating seasonal beers that match the changing weather and local culture. The way the article described the brewing process and flavor profiles made it engaging even for casual readers who may not know much about craft beer. Lifestyle and hospitality topics like these also inspire a lot of creative and marketing related academic discussions, which is why students sometimes mention professional assignment writing services UK and Native Assignment Help while working on hospitality, branding, and consumer culture assignments.
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