Our aspen leaves are already beginning to change, and just as you can depend on the change of the seasons, you can count on your friends at Telluride Brewing Co to launch new, delicious beers for you to enjoy at both locations!
One of the best parts of having our new brewpub in Mountain Village is our additional brewing space! We’re now able to brew experimental beers and share them with our customers here in Telluride. It’s a win-win for us - our brewing team gets to brew whatever new beers they dream up and we get to taste them!
Saison de Poisson, a Belgian Farmhouse Ale, goes on tap next week and we’re so excited to try it! Farmhouse ales are traditional summer beers in both Belgium and France that were brewed in the winter season and enjoyed from crop planting through harvest. Farmhouse beers are typically earthy with slightly sweet, fruity flavors. The perfect beer for these warm summer days as we transition into fall.
Our Lawson Hill Brewery is also hard at work brewing our core beers and seasonals, the next to go on tap is none other than OktoberFISH! We launched this fall classic for the first time in 2020, and loved it so much we decided to do it again. The German Marzenbier is chalk full of malty goodness, made possible by the heaps of German Malt that we put into it. We put a lot of love and respect into the brewing process of OktoberFISH, respecting the process and traditional style by which it was inspired!
Follow us on social media to stay informed of which day(s) we’ll tap these two seasonal stunners! We’ll be offering $1 off each of them that day from 4-6pm - happy Happy Hour! We look forward to seeing you then.